These chicken wings are so easy to make and very flavorful. You should try them. Just wash, paper towel dry and season up some wingettes with the usual herbs and spices like sea salt, fresh cracked black pepper, garlic powder, paprika and cayenne pepper. The longer they marinate in this rub, the better. Then fry the wings in vegetable oil like you normally would and drain on paper towels. After that, dip them in a combination of hot sauce, butter, ketchup, vinegar and honey. You have to dip them while they're still hot so make the sauce before frying. There would have been more in the picture but I ate them. Yum yum.
1 comment:
I am going to try this recipe tomorrow :-)
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